Two Cleveland Whiskey Hot Sauces Bottles
Things we enjoy at Pope’s Kitchen: Bourbon, fresh spices, and seasonal flavors. Rounding out the Pope’s Kitchen hot sauces, Whiskey River is a balance of the bite of Bourbon with whole fresh jalapenos, tomatoes, garlic, and onion — adding a full-bodied heat to accent all your favorite spicy foods.
Now made with Cleveland Whiskey® Black Label Reserve
Apple Cider Vinegar, Jalapeños, Crushed Tomato (Tomatoes, Citric Acid), Salt, Garlic, White Onion, Whiskey
Gluten Free
One Burning River Hot Sauce Bottle
The food scene in Cleveland is renowned, and still, people talk about how we set fire to our river. Burning River is a tribute to how a little burn can stand the test of time. A flavorful blend of fresh jalapeno peppers, garlic, and onion wrapped in Ohio-grown tomatoes highlights any meal.
Apple Cider Vinegar, Jalapeños, Crushed Tomato (Tomatoes, Citric Acid), Salt, Garlic, White Onion
Gluten Free